The Tiffany Blue Taiwanese Restaurant Tea Plus
Tiffany blue is such a magic colour. In my food hunting experience, almost all the restaurants that are this colour always have good business, of course they are delicious. This little Taiwan cuisine restaurant first opened up in Burwood, a Chinese neighbourhood, then we found its second brand in Kingsford, near New South Wales University. Just last weekend we saw another newly renovated one in Wolli Creek.
Says no MSG, however I am still a little bit thirsty after the meal.
✎ by JJ from Ausome Foodie | Chinese foodies in Sydney
Ausome Foodie is a passionate foodie team from Ausome Asia | www.ausomeasia.com
Food hunting video:
Clean, bright and light exvironment
Menu is very cute
Says their Taiwanese Egg pancake is very delicious and authentic, lots of flavours to choose from. Didn't have enough stomach to eat this, will defo order next time.
Dishes we like:
Crab Meat & Flying Fish Roe
$7.5
Deep Fried Squid Balls
$4
Taiwan-Style Pork Sauce Rice
extra large, $8.5
House Special Plant Milk Tea (Taro)
$5.8, love the cream layer
Says no MSG, however I am still a little bit thirsty after the meal.
AusomeTips:
Don't forget the classic Taiwan chilli sauce, eat with rice, so good!Tea Plus 茶家 @Sydney
Address: 486 Anzac Parade, Kingsford✎ by JJ from Ausome Foodie | Chinese foodies in Sydney
Ausome Foodie is a passionate foodie team from Ausome Asia | www.ausomeasia.com
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